Opening hours

The different producers move to their mountain dairy farms (norwegian: støl) around 1. -12. July, depending on the graze conditions, and stays in the mountain as long as the conditions stays good.

Hol Ysteri, local food sale: 1. July – 22. August

Tuesday – Thursday 11-18

Friday 11-19

Saturday 11-17

Sunday and Monday closed

Hamarsbøenstølen, mountain dairy farm sale: 1. July – 1. September. Every day 14.00 – 20.00

Fagerdalen: 1. July – 23. August. Every day 12.00 – 17.00

Gurostølen: On the mountain dairy farm from around 7. July

Rueslåtten:  On the mountain dairy farm from around 10. July

Jakobsplass: Open when possible. Reach out to Trine at: +47 97080748

Prestholt:  Follow Hol Ysteri on Facebook.